I make truly wrecky cakes.
Apr. 1st, 2010 09:30 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
butterbobbinTruly.
I'm... I'm not sure I'm even willing for this one to be Seen.
Just... Imagine an uneven stack of cake with yellow slop pouring down the sides, complete with a sprinkle explosion and too-pale-very-stiff-icing-text.
I need a GOOD decorator's frosting recipe. The consistency of the various ones I've tried is just terrible. Help plz?
I mean seriously. It's going to taste good because it's carrot cake and cream cheese frosting and therefore cannot help but be tasty. But it would have been nice to have it at least... somewhat presentable?
I'm... I'm not sure I'm even willing for this one to be Seen.
Just... Imagine an uneven stack of cake with yellow slop pouring down the sides, complete with a sprinkle explosion and too-pale-very-stiff-icing-text.
I need a GOOD decorator's frosting recipe. The consistency of the various ones I've tried is just terrible. Help plz?
I mean seriously. It's going to taste good because it's carrot cake and cream cheese frosting and therefore cannot help but be tasty. But it would have been nice to have it at least... somewhat presentable?
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no subject
Date: 2010-04-02 11:40 am (UTC)I know the feeling. I'm terrible at decorating cakes. But it will be delicious--and once you cut it, even beautiful cakes look odd.