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butterbobbinSo... I made ravioli.
I had dreams of grandeur and visions of bagsful of plump ravioli in my freezer when I started out, but somehow when my batch of pasta dough did only 1/3 the amount of ravioli the recipe claimed it should make, the dreams fizzled fastly away.
I want a pasta dough roller thingy. Because, it's really hard to roll out a piece of dough that is ROUND and THIN and do it QUICKLY enough that the first one doesn't completely dry out.
So, I ended up only doing one batch worth. I have enough of the filling stuff to probably do two more, and maybe tomorrow I will do another batch. Today's is in the freezer and then I will bag it up and save it against a rainy ravioli-craving day. Here's hoping it's good.
I had dreams of grandeur and visions of bagsful of plump ravioli in my freezer when I started out, but somehow when my batch of pasta dough did only 1/3 the amount of ravioli the recipe claimed it should make, the dreams fizzled fastly away.
I want a pasta dough roller thingy. Because, it's really hard to roll out a piece of dough that is ROUND and THIN and do it QUICKLY enough that the first one doesn't completely dry out.
So, I ended up only doing one batch worth. I have enough of the filling stuff to probably do two more, and maybe tomorrow I will do another batch. Today's is in the freezer and then I will bag it up and save it against a rainy ravioli-craving day. Here's hoping it's good.